Fried Cabbage with sausage

Fried Cabbage with sausage

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Fried Cabbage with sausage. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fried Cabbage with sausage is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Fried Cabbage with sausage is something that I have loved my entire life.

Many things affect the quality of taste from Fried Cabbage with sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Cabbage with sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Cabbage with sausage is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Cabbage with sausage estimated approx 45 mins.

To get started with this recipe, we have to first prepare a few components. You can have Fried Cabbage with sausage using 9 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Fried Cabbage with sausage:

  1. supper
  2. 3 slice sausage - chopped
  3. 1/2 large onion - diced
  4. 1 clove garlic - minced
  5. 1/2 large cabbage - cored and sliced
  6. 1 pinch salt
  7. 1 black pepper - according to your taste
  8. 1 pepper - according to your taste
  9. 1 large tomato - diced

Steps to make to make Fried Cabbage with sausage

  1. place the sausage in a large stockpot ( use planta ) and cook over medium - high heat until crispy, about 10 minutes.
  2. add the onion and garlic, cook and stir until the onion caramelizes, about 5 minutes.
  3. immediately put in the cabbage in the pot and continue to cook and stir another 10 minutes. season with salt, black pepper and pepper.
  4. reduce heat to low, cover and simmer, stirring occasionally, about 20 minutes.
  5. off the heat and put the tomato in.

As your experience as well as self-confidence grows, you will certainly locate that you have more all-natural control over your diet and adapt your diet to your personal tastes with time. Whether you intend to offer a dish that uses less or more active ingredients or is a little bit more or less spicy, you can make basic changes to attain this goal. To put it simply, begin making your recipes on time. As for standard cooking skills for newbies you do not require to learn them however just if you understand some simple food preparation techniques.

This isn't a full overview to quick and also very easy lunch recipes yet its excellent something to chew on. With any luck this will obtain your innovative juices flowing so you can prepare delicious dishes for your household without doing a lot of square meals on your trip.

So that is going to wrap this up for this special food Step-by-Step Guide to Make Homemade Fried Cabbage with sausage. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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