Jollof rice with vegetables

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Jollof rice with vegetables. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice with vegetables is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Jollof rice with vegetables is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Jollof rice with vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice with vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jollof rice with vegetables is 5 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Jollof rice with vegetables using 15 ingredients and 6 steps. Here is how you can achieve it.

My friend came around with his colleagues i made this sweet yummy jollof rice for them

Ingredients and spices that need to be Get to make Jollof rice with vegetables:

1. 7 cups Rice
2. 7 pieces Carrots
3. 2 tins Corn
4. 2 handful Green peas
5. 5 big Green pepper
6. Salt
7. 4 cubes Maggi
8. 1 tablespoon Curry
9. 1 teaspoon Thyme
10. 2 sachets tomatoe paste
11. 5 Sausages
12. 3 Onion
13. Vegetable oil for cooking
14. 3 Ginger
15. 4 Garlic

Steps to make to make Jollof rice with vegetables

1. Parboil rice for 12 minutes,rinse and set aside.
2. Cut the onion,carrots,green pepper,red pepper,open the canned corn and drqin the wqter,cut the sausages and grate the ginger and garlic.
3. Fry the onion,ginger,garkic in a hot vegetable oil.then pour in the sachet tomato paste.stir very well and fry for 3minutes.
4. Pour in water enough for the cooking,allow it to boil very well.put the curry,salt,seasoning,thyme,maggi cubes and pour in the parboiled rice after 3minutes.
5. Turn with a spartula and cover to boil.taste after 12minutes is soft and the water is not much pour in the chopped vegetable and sausages.stir very well to mix up.
6. After 2minutes stir and turn off the heat

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This isn't a full guide to fast and simple lunch recipes but its excellent something to chew on. With any luck this will certainly get your creative juices moving so you can prepare tasty dishes for your household without doing a lot of square meals on your journey.

So that is going to wrap it up for this special food Step-by-Step Guide to Make Super Quick Homemade Jollof rice with vegetables. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!