Meat balls and beef sausages bitings in sauce

Meat balls and beef sausages bitings in sauce

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Meat balls and beef sausages bitings in sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Meat balls and beef sausages bitings in sauce is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Meat balls and beef sausages bitings in sauce is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Meat balls and beef sausages bitings in sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat balls and beef sausages bitings in sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Meat balls and beef sausages bitings in sauce using 11 ingredients and 14 steps. Here is how you cook that.

Easy bitings to prepare #Iddulfitrcontest

Ingredients and spices that need to be Prepare to make Meat balls and beef sausages bitings in sauce:

  1. 150 g minced meat
  2. 1 Onion. Finely diced
  3. 2 cloves garlic, crushed
  4. Dhania
  5. 1 egg
  6. Salt
  7. 1 tbsp all-purpose flour
  8. 50 g tomato sauce
  9. beef sausages
  10. oil for deep frying

Instructions to make to make Meat balls and beef sausages bitings in sauce

  1. Empty the minced meat into a bowl
  2. Add in the half the crushed garlic, half the chopped dhania and half the diced onions. Mix
  3. Add in the egg. Mix
  4. Add in the flour. Mix
  5. Using a spoon, scoop the minced meat mixture.bthis ensures even sized pieces, hence even cooking and cook time.
  6. Make balls out of them
  7. Heat oil in a pan and add in the meat balls. Ensure enough spacing between the balls. Flip after 2 minutes to ensure nice browning. DO NOT PRESS DOWN THE BALLS.
  8. Remove from pan. Save the remaining oil.
  9. Have your sausages ready by cutting the sausage ends and doking once using a fork
  10. Deep fry the sausages till well done. Divide the sausages to be equal in size with the meat balls
  11. Add the remaining onions and garlic in the pan, with the oil from preparing the meat balls and saute them
  12. Add in the sausages and meatballs and stir them
  13. Pour in the tomato sauce and let cook all the pieces are covered with it and no more action is taking place in the pan
  14. Garnish with the remaining dhania and serve

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So that is going to wrap it up for this special food Steps to Prepare Award-winning Meat balls and beef sausages bitings in sauce. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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