Herby Bean and Sausage Stew

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Herby Bean and Sausage Stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Herby Bean and Sausage Stew is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Herby Bean and Sausage Stew is something which I've loved my entire life.

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To begin with this recipe, we must first prepare a few ingredients. You can have Herby Bean and Sausage Stew using 7 ingredients and 2 steps. Here is how you can achieve it.

One of my #QuickRecipes, #OnePotCooking, #UniversityMeal, #Easy, #Cheap

Ingredients and spices that need to be Take to make Herby Bean and Sausage Stew:

1. 4 Chipolata Sausages(or any kind)
2. 400 gram can Mixed Beans
3. 420 gram can Chopped Tomatoes
4. 1 tsp Dried Basil
5. 1 tsp Dried Oregano
6. 1 tbsp Cooking Oil
7. 1 tbsp Sugar

Instructions to make to make Herby Bean and Sausage Stew

1. Heat a large non/ stick frying pan, add the oil and fry the sausages for about 3-5 minutes Over a high heat until brown all over. Drain the beans, then add to the pan with the chopped Tomatoes, herbs and sugar.
2. Season well and bring to the boil. Simmer for about 10 minutes, (depending on the type of sausages!), until the sausages are cooked through and the sauce has thickened, coating everything. Serve and enjoy!

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So that is going to wrap this up with this special food Recipe of Ultimate Herby Bean and Sausage Stew. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!