Sausage pilau

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Sausage pilau. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sausage pilau is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Sausage pilau is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Sausage pilau, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage pilau delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Sausage pilau using 9 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Sausage pilau:

1. Sausage
2. Rice
3. Onions
4. Garlic
5. Pilau masala
6. Tomato paste
7. Water
8. Salt
9. Cooking oil

Instructions to make to make Sausage pilau

1. On a heated pan with little oil add
   your sausages and pan sear them till
   you get a good even cook on them.
   They don’t necessarily have to cook
   through.
2. Now cut them in to bite sizes.
3. Heat oil then add a generous
   amount of onions. I use about 3
   medium size ones for 1/2 kg of rice.
   Fry the onions until they start to
   brown.
4. Add your garlic paste and stir. Be
   careful not to burn it. Cook while
   stirring until golden brown.
5. When everything is nicely
   browned add your pilau masala
   in and let it fry in the oil until
   it becomes fragrant. After 2
   minutes with an occasional stir,
   add in the tomato paste. Cook
   this mixture for a few minutes
   and careful not to burn the
   onions.
6. Add the potatoes and stir
7. Cook covered in medium heat
   for about 2 minutes.
8. By now the potatoes have fried in
   the oil to give them a very nice
   flavour.
9. Add 1/4 cup of water and salt
   then cover the sufuria. This
   should only be done if the
   potatoes are cut into big chunks

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So that's going to wrap this up for this exceptional food Steps to Prepare Super Quick Homemade Sausage pilau. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!